Explore Daytona Beach Dining Scene with Savor September

Food lovers, get ready — September is about to taste amazing in Daytona Beach!

The Daytona Beach Area Convention & Visitors Bureau has launched Savor September, a month-long celebration of the area’s restaurants. From Sept. 1–30, participating local eateries will feature specially crafted menus designed to give both residents and visitors a chance to explore the destination’s ever-evolving culinary scene.

Here’s how it works: restaurants will offer two- or three-course meals for lunch or dinner at set price points of $20, $40, or $60. It’s the perfect excuse to try a new spot you’ve had your eye on — or to revisit an old favorite with a fresh twist.

Whether your cravings lean toward fresh seafood straight from the coast or eclectic, globally inspired creations, there’s something for every appetite.

Participating restaurants in the Daytona Beach area are:

A sampling of some of the signature dishes you must try include Rose’s Deviled Eggs and Bourbon BBQ Pork Chop from Rose Villa Southern Table & Bar, the Rasta Fish Dip from Ocean Deck Restaurant & Beach Bar, and the Bacon Wrapped Pork Tenderloin from Azure at The Shores Resort & Spa.

So, grab your friends, make a list of must-try menus, and prepare your taste buds as you explore the growing and evolving dining scene in Daytona Beach. Savor September is your chance to discover (or rediscover) the flavors that make Daytona Beach so special.

For a full list of participating restaurants and menus visit www.daytonabeach.com/savor-september